综合商务英语1
张浩群
目录
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1 课程导航
1.1 Course Orientation
2 Unit 1 Surveying
2.1 Questionnaire
2.2 Business Surveys Before Product Release
3 Unit 2 Sourcing
3.1 Four Steps of Sourcing
3.2 Souring Letter
4 Unit 3 Manufacturing
4.1 Mass Production
4.2 Packaging Design
5 Unit 4 Promoting
5.1 Are You Persuaded by Product Placement?
5.2 Card Holders‘ privileges
6 Unit 5 Sales
6.1 Essential Selling Skills
6.2 How to evaluate sales performance
7 Unit 6 After-Sales Service
7.1 Customer Service
7.2 Complaint E-mail
8 Unit 7 Recruitment
8.1 Internally or Externally?
8.2 Job Vacancy: Senior Sales Representative
9 Unit 8 Finance
9.1 Finance in the Business World
9.2 Email on work assignment
10 Unit 9 Training
10.1 Staff Training
10.2 Email on training program
11 BEC初级
11.1 1.1 World of Work-Professional Details(listening and speaking)
11.2 1.2 Personal & Professional Details---Business Cards(reading)
11.3 2.1 Making Arrangements---Arranging a meetin(listening and speaking)
11.4 2.2 ModWork in Progress---Managing projects(reading)
11.5 3.1 Ccompany performance---company structure(listening and speaking)
11.6 3.2 Company biography---The man behind McDonald's(reading)
11.7 Module 4 International Business---Business communications (listening and speaking)
11.8 Module 4 Advertising---Advertising standards(reading)
11.9 Module 5 Career Choices---Talking about Results and plans(listening and speaking)
11.10 Module 5 Career Choices---Change your life(reading)
11.11 Module 6 Business Travel---On the Trip(listening and speaking)
11.12 Module 6 Business Travel---No Card, No Ticket(reading)
11.13 Module 7 Making an order---How to make an order?(listening and speaking)
11.14 Module 7 Products and Services---Smart Homes(reading)
11.15 Module 8 Problems and solutions---Solving Problems(listening and speaking)
11.16 Module 8 Manufacture processes---Production philosophies(reading)
11.17 Module 9 Meetings---Crisis strategy(listening and speaking)
11.18 Module 9 The future---Green car(reading)
11.19 Module10.1 Organising a Conference---Making a Small Talk(listening and speaking)
11.20 Module1 0.2 Career Development---Business Invitations(reading)
11.21 Module 11.1 Health and Safety---Office Safety(listening and speaking)
11.22 Module 11.2 Reporting Accidents---Travel Safety(reading)
11.23 Module1 2.1 Job Application---Job Hunting(listening and speaking)
11.24 Module1 2.2 The Job Market---Job Satisfaction(reading)
12 动画学英语
12.1 动画---商务英语
12.2 动画---酒店英语
12.3 swf动画
13 专项练习---听力
13.1 商务英语听力---初级
13.1.1 module1
13.1.2 module 2
13.1.3 module 3
13.1.4 module 4
13.1.5 module 5
13.1.6 module 6
13.1.7 module 7
13.1.8 module 8
13.1.9 test 1
13.1.10 test 2
13.2 剑桥商务英语初级听力
13.3 新版 BEC初级听力
13.4 基础听力
14 商务礼仪
14.1 office manners
14.2 Job search etiquette
14.3 Job interview etiquette
14.4 phone interview etiquette
14.5 resume etiqutte
14.6 business card etiquette
14.7 business letter etiquette
14.8 networking etiquette
14.9 Chinese table manners
14.10 American table manners
14.11 French table manners
15 商务英语之酒店篇
15.1 Unit 1 What Kind of Room Would You Prefer?
15.2 Unit 2 Would You Please Fill out This Registration Form?
15.3 Unit3 What Would You Like to Store?
15.4 Unit4 I'd Like to Check Out Now.
15.5 Unit5 Shall We Send the Fax to Your Room Right Away?
15.6 Unit6 We'll Have You Seated as Soon as We Get a Free Table.
15.7 Unit 7 I'd Like to Have Some Local Chinese Dishes.
15.8 Unit 8 What Entrees Would You Like?
15.9 Unit 9 Welcome to Our Star Palace Bar!
15.10 Unit 10 Room Service. How May I Help You?
15.11 Unit 11 May I Make up the Room Now?
15.12 Unit 12 We'll Send Someone to Repair It Immediately.
15.13 Unit 13 Have You Got Any Laundry?
15.14 Unit 14 Do You Offer wake-up Service?
15.15 Unit 15 We Want to Hold a Meeting in Your Hotel.
15.16 Unit 16 I'd Like to Book a Flight Ticket to New York.
15.17 Unit 17 Welcome to Our Recreational Center !
15.18 Unit 18 What Can I Show You?
15.19 Unit 19 Can You Help Me to Complete the Hotel Survey?
15.20 Unit 20 We'll Deal with Your Complaint Immediately.
15.21 Listening
16 文化
16.1 Chinese Dragon
16.2 Chinese Calendar and Festival
16.3 Chinese Cuisine
16.3.1 history of Chinese cuisine
16.3.2 characters of Chinese cuisine
16.3.3 Zhejiang Cuisine
16.3.4 Sichuan Cuisine
16.3.5 Shandong Cuisine
16.3.6 JIangsu Cuisine
16.3.7 Hunan Cuisine
16.3.8 Fujian Cuisine
16.3.9 most popular Chinese dishes
16.4 Chinese architecture
16.4.1 types of Chinese architectures
16.5 Chinese Etiquette
16.5.1 Mianzi
16.5.2 Gift-giving
16.5.3 Fist and Palm salute
16.5.4 Tea serving etiquette
16.5.5 Chinese table manners
16.5.6 Traditional Chinese wedding etiquette
16.5.7 Custom of Chinese wine drinkng
16.6 Calligraphy and painting
16.6.1 Calligraphy
16.6.2 Chinese painting
16.6.3 Four treasures of the studio
17 翻译
17.1 一课译词
18 学习资料
18.1 Vocabulary
18.2 职场英语
18.2.1 Unit 1 Make an oral report
18.2.2 Unit 2 Arrange a hotel booking
18.2.3 Unit 3 Draft maintenance instructions
18.2.4 Unit 4 Present a product upgrading proposal
18.2.5 Unit 5 Introduce a company
19 学生作品
19.1 Video
19.2 Poster
phone interview etiquette
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